David Durnell of Atlanta’s Bocado and the forthcoming Amer recently died at the age of 28. His friends have established a YouCaring page in partnership with The Giving Kitchen.

“As many of you may already know, David Durnell recently passed away. As David’s close friends and family, the weight of this bears heavily on us all and as this news spreads, many of us are left hoping and wishing that there is something we can do. This has been a tragic and sudden loss for everyone. David was a brilliant individual – beloved by those fortunate enough to know him and a true son of the city of Atlanta. He was a legend of the service industry and the impact he has had on that culture in Atlanta specifically will live on for years to come.”

See how to help the Durnell family at YouCaring.

If you or someone you know is in crisis, here is a list of resources that may help.

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Hi, all! I wanted to pop my head in and note that I’m posting a little less right now because I’m on book deadline, but I’m still paying very close attention to the correspondence and survey responses coming in and I’ll be in touch after the end of February.

But speaking of the survey: Over 1000 chefs, managers, servers, bartenders and other people in food service have responded, and some pretty clear patterns have emerged. I’ve shared the results (fear not—with no identifying information) with the good people of The Heirloom Foundation, who are working with a psychologist to analyze the results so we’ll have clear, incontrovertible evidence of the struggles the industry faces, and where efforts should be focused.

I’m deeply grateful for everyone who has poured out their hearts. It will all add up to something.

In the meantime, message boards are live if you feel like venting to other people in the industry.

“Hudson is awash in tears today over the untimely, unfathomable and genuinely tragic passing of Da|Ba owner Daniel Nilsson, said by a source in contact with the State Troopers to have died by his own hand on a family member’s farm.”

Read a tribute to chef Daniel Nilsson by writer Sam Pratt.

If you or someone you know is in crisis, here is a list of resources where you can seek help.

I want to encourage those at https://medtecllc.com/xanax-online/ who are afraid or embarrassed to go to an appointment with a “specific” doctor – it’s absolutely not scary, no one will look at you obliquely, don’t put on a straitjacket and force you to be treated by force). Of course, if it’s possible to start with a psychotherapist or psychologist , but sometimes there are no such specialists.